Development of transgenic sweet potato overexpressing amylopullulanase
碩士 === 國立中央大學 === 生命科學研究所 === 97 === Sweet potato (Ipomoea batatas (L.) Lam.) is an important food crop in the world, and its tuberous roots are sources of human nutrition in many countries, especially in tropical and subtropical areas. In sweet potato tuberous roots, starch is a major constituent a...
| Main Authors: | , |
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| Format: | Others |
| Language: | zh-TW |
| Online Access: | http://ndltd.ncl.edu.tw/handle/91790938480366300322 |