Studies on development of fermentative products of Graptopetalum paraguayense and its antioxidant activity
碩士 === 國立嘉義大學 === 食品科學系研究所 === 97 === Abstract There are many literatures indicated that the extracts from Graptopetalum paraguayense might serve as antioxidant activity, antimutagenicity, inducing hepatoma cells apoptosis and protection liver damage from CCl4 and the alcohol induced. From the obser...
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| Format: | Others |
| Language: | zh-TW |
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2009
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| Online Access: | http://ndltd.ncl.edu.tw/handle/87780462692233972328 |