The Research of MultiDimensional Scaling on the Optimal Products-A Case Study of Some Chain Coffee Shops
碩士 === 高雄餐旅學院 === 餐旅管理研究所在職專班 === 97 === Due to the factors of economic recession, fierce competition, and globalization, the business environment of food and beverage service has entered the “low profit times”. Thus, how to make the best optimal products to increase the overall revenue as well as t...
| Main Authors: | , |
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2009
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| Online Access: | http://ndltd.ncl.edu.tw/handle/32154457128860357715 |