Simultaneous determination of parabens in cosmetic water by molecularly imprinted capillary monolithic extraction and capillary zone electrophoresis

碩士 === 高雄師範大學 === 化學系 === 97 === Parabens are commonly added in cosmetics products or various foods for inhibiting the development of microorganisms. However, most of the preservative are harmful to the health of consumers because they may induce allergic contact dermatitis. Therefore, establishing...

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Bibliographic Details
Main Author: 洪禎憶
Other Authors: 楊慶成
Format: Others
Language:zh-TW
Published: 2009
Online Access:http://ndltd.ncl.edu.tw/handle/59682769178034774341