The effect of Opuntia dillenii fruit on hypercholesteremia rats.
碩士 === 靜宜大學 === 食品營養研究所 === 97 === Several researchs pointed out that the cactus fruit (Opuntia dillenii fruit), which contained abundant antioxidants, might lessen the imbalance of oxidative status and complication of chronic disease. The purpose of this study was to examine the effect of Opuntia d...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2009
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| Online Access: | http://ndltd.ncl.edu.tw/handle/7w3aaw |