Gelation Behavior of Konjac Glucomannan
碩士 === 南台科技大學 === 化學工程與材枓工程系 === 97 === This research studies the gelation behavior of konjac glucomannan (KGM) gel and konjac glucomannan and xanthan (KGM/XG) mixed gels described by the cascade model to understand the mechanism of gelation and the nature of their junction zones. The KGM and XG wi...
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | en_US |
| Published: |
2009
|
| Online Access: | http://ndltd.ncl.edu.tw/handle/69647444952479443444 |