A Simulation Study of Restaurant Reservation Policy
碩士 === 東海大學 === 餐旅管理學系 === 97 === Queues or waiting lines are common situation in the food and beverage industry. Restaurants usually provide reservation service to improve this phenomenon. The reservation may estimate the demand if the reservation service is provided and the reservation service may...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2009
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| Online Access: | http://ndltd.ncl.edu.tw/handle/56319625394540931895 |