Preparative Separation and Purification of Catechins from Green Tea Powders using Column Chromatography

碩士 === 國立雲林科技大學 === 化學工程與材料工程研究所 === 97 === Green tea is a non-fermentative tea and contains high content of tea polyphenols, particular catechins. The four major compounds of catechins include epigallocatechin (EGC), epicatechin (EC), epigallocatechin gallate (EGCG), and epicatechin gallate (ECG)....

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Bibliographic Details
Main Authors: I-Lun Hsu, 許益綸
Other Authors: Shih-Ming Lai
Format: Others
Language:zh-TW
Published: 2009
Online Access:http://ndltd.ncl.edu.tw/handle/33154065930862909216