A Study on the Functions of Professional Classroom for Western Culinary Arts Instruction

碩士 === 國立高雄應用科技大學 === 觀光與餐旅管理系 === 97 === The paper studies the instruction functions of the professional classroom of western culinary art. Focusing on the Western Culinary Art Professional Classroom No. 202 and the newly established Western Culinary Art Professional Classroom No. 207 of the Depar...

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Bibliographic Details
Main Authors: Siou Sian-Liou, 陳寬定
Other Authors: 劉修祥
Format: Others
Language:zh-TW
Published: 2009
Online Access:http://ndltd.ncl.edu.tw/handle/89269922338387673163