The Impact of Ethical Leadership and Ethical Climate on Ethical Decision Making in Foodservice Industry

碩士 === 銘傳大學 === 觀光研究所碩士在職專班 === 98 === To understand the relationship among ethical leadership, ethical climate and ethical decision-making in foodservice industry focusing on hotel sector, a survey has been conducted with the employees of food and beverage department among those well known hotels i...

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Bibliographic Details
Main Authors: Hsiao-Ming Lee, 李曉明
Other Authors: 作者未提供
Format: Others
Language:zh-TW
Published: 2010
Online Access:http://ndltd.ncl.edu.tw/handle/95987783742778802937