Studies on the Rapid Analysis and Classification of Taiwan Oolong Tea by Near Infrared Spectroscopy
博士 === 國立中興大學 === 食品暨應用生物科技學系所 === 98 === Tea is an important cash crop in Taiwan. The various kinds of tea are produced according to different production areas, varieties, production seasons, and ways of tea making. Oolong tea is the most popular kind of tea in Taiwan. The purposes of this study we...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2010
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| Online Access: | http://ndltd.ncl.edu.tw/handle/81722666203793968486 |