Shelf Life Managnment and Sale Assignment for Fresh Products

碩士 === 國立交通大學 === 交通運輸研究所 === 98 === In recent years, the issues about food safety have been highly concerned in global. Because of the advanced capacity of information exchange, consumers ask more accurate information about food and the application of “Food Traceability System” is promoted and deve...

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Bibliographic Details
Main Authors: Wang, Wei-Chen, 王偉丞
Other Authors: Chen, Mu-Chen
Format: Others
Language:zh-TW
Published: 2010
Online Access:http://ndltd.ncl.edu.tw/handle/20275515221382714423