泡茶者之泡茶動機與泡茶的正向情緒、社會互動效益關係之研究
碩士 === 國立彰化師範大學 === 輔導與諮商學系所 === 98 === The purpose of this study was to examine the motives of tea makers, and whether they can experience positive emotion and social interaction benefits from the process of brewing tea. Besides, the study was interested in the relationship between motives and bene...
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| Format: | Others |
| Language: | zh-TW |
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2010
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| Online Access: | http://ndltd.ncl.edu.tw/handle/52891188022757912586 |