The Study on the Internal knowledge, External Environment and Consumer Behavior on Snack Consumption Behavior of Elementary School Students In Pintung County

碩士 === 國立屏東教育大學 === 社會發展學系 === 98 === The purpose of this study is to realize the situation of elementary school students’ consumer behavior on Snack Consumption to explore their differences based on the variables of different backgrounds, internal knowledge, and the external environment. In order t...

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Bibliographic Details
Main Authors: Tzu-ling Chen, 陳子玲
Other Authors: Gen-ming Wu
Format: Others
Language:zh-TW
Online Access:http://ndltd.ncl.edu.tw/handle/85341444561601027643