Purification and biochemical properties of peroxidase isoforms from papaya (Carica papaya, Tainung No.2) fruit peel
碩士 === 靜宜大學 === 食品營養研究所 === 98 === Abstract Two isoforms of peroxidase, POX-A and POX-B, were purified from ripe papaya (Carica papaya Tainung No. 2) fruit peel using sequential aqueous two-phase system extraction,Sephacryl S-100 HR gel filtration and preparative isoelectric focusing electrophore...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2010
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| Online Access: | http://ndltd.ncl.edu.tw/handle/12217035530517280721 |