Jatropha torrefaction reaction products of research
碩士 === 國立中正大學 === 機械工程學系暨研究所 === 99 === In this study,roasting(Torrefaction) to handle the Jatropha seeds and soybeans,the 200g with a fixed heating power(70W) to control the heating temperature 250℃,270℃,290℃,reaches the set temperature to stay 1 hour, 2 hours, 3 hours, 4 hours. Finally,the pro...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2011
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| Online Access: | http://ndltd.ncl.edu.tw/handle/68190189879072038789 |