Constructing the Green Supply Chain Model of the International Tourist Hotel in Vegetable and Fruit Purchasing

碩士 === 中華大學 === 科技管理學系碩士班 === 99 === Since the whole world society becomes more and more globalization, the international tourist hotels make every effort to pursue a more refined diet and chase the top cuisine. Therefore, purchasing the highest quality food materials to make the best cuisine from...

Full description

Bibliographic Details
Main Authors: Su, Chih-Pin, 蘇至斌
Other Authors: Hsieh, Li-Feng
Format: Others
Language:zh-TW
Published: 2011
Online Access:http://ndltd.ncl.edu.tw/handle/13583122247842787711