Establishment of extraction process for phenolic acids from sorghum distilled residue

碩士 === 國立宜蘭大學 === 食品科學系碩士班 === 99 === Sorghum distilled residue (SDR) has rich polyphenol compounds, and phenolic acid with physiological and pharmacological activities. Most of phenolic acids mainly esterified with lignin in grains, are poorly physiological utilization. The purpose of this study...

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Bibliographic Details
Main Authors: Chen, Ya Ting, 陳雅婷
Other Authors: Chen, Tsui Yao
Format: Others
Language:zh-TW
Published: 2011
Online Access:http://ndltd.ncl.edu.tw/handle/71471144421616507533