The effect of different pH sodium hydrogen carbonate solutions soaking pretreatment on antioxidant activities of germinating sesame
碩士 === 國立宜蘭大學 === 食品科學系碩士班 === 99 === esame (Sesamun indicum L) belongs to the Pedaliaceae family and is an annual, selfpollinated oilseed crop. It has been preferentially consumed in oriental food because of its distinctive flavor and the stabilizing antioxidant properties of sesame lignans. Sesam...
Main Authors: | , |
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Other Authors: | |
Format: | Others |
Language: | zh-TW |
Published: |
2011
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Online Access: | http://ndltd.ncl.edu.tw/handle/11383741150043731143 |