The Moderating Effects of Life Style on the Relationships between Perceived Quality, Perceived Value, Customer Satisfaction and Repurchase Intention in Healthy Food
碩士 === 國立虎尾科技大學 === 經營管理研究所 === 99 === This study investigates the relationship of consumers perceived quality, perceived value, perceived risk, customer satisfaction and repurchase intentions by using health food, the moderating effect of life style, and uses healthy food consumers as sample, as to...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2011
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| Online Access: | http://ndltd.ncl.edu.tw/handle/7dzfu9 |