Novel Fermention Derived from Traditionally Raphanus sativus Fermented Food and its Functional Study
碩士 === 南台科技大學 === 生物科技系 === 99 === Chinese traditionally fermented radish, so called “Old Dried Radish” and commonly known as the "poor man's ginseng”, was used as effect of a conventional fluid heat, promote digestion, and diuretic function, particularly curing cold cough, hoarseness, and...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2011
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| Online Access: | http://ndltd.ncl.edu.tw/handle/01858859606848286178 |