THE INFLUENCE OF PRODUCT KNOWLEDGE AND CONSUMER ORIENTATION ON CULTURAL PRODUCTS:THROUGH A DYAD PERSPECTIVE OF CONSUMER AND CREATOR
碩士 === 元智大學 === 領導學程 === 99 === In cultural and creative industries, most of the productions are come from artists that made their minds without full concern about commercial purposes. Creators tend to focus on pursuit the real art, and usually insist on their own aesthetic standard. However, previo...
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ndltd-TW-099YZU057320072016-04-13T04:17:17Z http://ndltd.ncl.edu.tw/handle/73042923417167242149 THE INFLUENCE OF PRODUCT KNOWLEDGE AND CONSUMER ORIENTATION ON CULTURAL PRODUCTS:THROUGH A DYAD PERSPECTIVE OF CONSUMER AND CREATOR 產品知識及顧客導向對於文化商品行銷之影響:消費者與創作者對偶觀點 Ying-Chih Wang 王盈之 碩士 元智大學 領導學程 99 In cultural and creative industries, most of the productions are come from artists that made their minds without full concern about commercial purposes. Creators tend to focus on pursuit the real art, and usually insist on their own aesthetic standard. However, previous studies about the cultural and creative industries either focus on the subjective perception of creators to estimate it artistry, or from the view of business to calculate it commercial value. Little researches try to understand the process that evaluate cultural products and the value that consumers perceived. For this reason, this study considers the both value evaluations of consumers and creators; through a dyad perspective, this study tries to probe the factors that can minimize the gap between the perceived value of consumers and creators. Study 1 is from consumer side to discuss how product knowledge affect the acceptance and purchase intention of consumers. In the other hand, Study 2 will explore if the customer orientation can decrease the gap between creators and consumers. 夏康寧 2011 學位論文 ; thesis 73 zh-TW |
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碩士 === 元智大學 === 領導學程 === 99 === In cultural and creative industries, most of the productions are come from artists that made their minds without full concern about commercial purposes. Creators tend to focus on pursuit the real art, and usually insist on their own aesthetic standard. However, previous studies about the cultural and creative industries either focus on the subjective perception of creators to estimate it artistry, or from the view of business to calculate it commercial value. Little researches try to understand the process that evaluate cultural products and the value that consumers perceived. For this reason, this study considers the both value evaluations of consumers and creators; through a dyad perspective, this study tries to probe the factors that can minimize the gap between the perceived value of consumers and creators. Study 1 is from consumer side to discuss how product knowledge affect the acceptance and purchase intention of consumers. In the other hand, Study 2 will explore if the customer orientation can decrease the gap between creators and consumers.
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author2 |
夏康寧 |
author_facet |
夏康寧 Ying-Chih Wang 王盈之 |
author |
Ying-Chih Wang 王盈之 |
spellingShingle |
Ying-Chih Wang 王盈之 THE INFLUENCE OF PRODUCT KNOWLEDGE AND CONSUMER ORIENTATION ON CULTURAL PRODUCTS:THROUGH A DYAD PERSPECTIVE OF CONSUMER AND CREATOR |
author_sort |
Ying-Chih Wang |
title |
THE INFLUENCE OF PRODUCT KNOWLEDGE AND CONSUMER ORIENTATION ON CULTURAL PRODUCTS:THROUGH A DYAD PERSPECTIVE OF CONSUMER AND CREATOR |
title_short |
THE INFLUENCE OF PRODUCT KNOWLEDGE AND CONSUMER ORIENTATION ON CULTURAL PRODUCTS:THROUGH A DYAD PERSPECTIVE OF CONSUMER AND CREATOR |
title_full |
THE INFLUENCE OF PRODUCT KNOWLEDGE AND CONSUMER ORIENTATION ON CULTURAL PRODUCTS:THROUGH A DYAD PERSPECTIVE OF CONSUMER AND CREATOR |
title_fullStr |
THE INFLUENCE OF PRODUCT KNOWLEDGE AND CONSUMER ORIENTATION ON CULTURAL PRODUCTS:THROUGH A DYAD PERSPECTIVE OF CONSUMER AND CREATOR |
title_full_unstemmed |
THE INFLUENCE OF PRODUCT KNOWLEDGE AND CONSUMER ORIENTATION ON CULTURAL PRODUCTS:THROUGH A DYAD PERSPECTIVE OF CONSUMER AND CREATOR |
title_sort |
influence of product knowledge and consumer orientation on cultural products:through a dyad perspective of consumer and creator |
publishDate |
2011 |
url |
http://ndltd.ncl.edu.tw/handle/73042923417167242149 |
work_keys_str_mv |
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