The Study of Service System and Experience Design Strategy-An Example of Theme Restaurants.

碩士 === 中原大學 === 企業管理研究所 === 100 === According to the statistics, Taiwanese people spend almost five thousand NT dollars on eating out per month. The more restaurants are in service, the more demanding the customers will be. The catering services are no longer simply focus on the taste, but also have...

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Bibliographic Details
Main Authors: Cheng-Yi Lin, 林政益
Other Authors: Yuh-Yuan Guh
Format: Others
Language:zh-TW
Published: 2012
Online Access:http://ndltd.ncl.edu.tw/handle/71488714709448057046