A Study of Health Food Consumption and the Related Dietary Factors in Kaohsiung
碩士 === 輔英科技大學 === 保健營養系碩士班 === 100 === Background：The demand of health food is increasing. To protect the health and the right of consumers, the government had declared「Health Food Control Act」in 1999. When the public faces all kinds of products, the influence of health food knowledge and attitude a...
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2012
|
| Online Access: | http://ndltd.ncl.edu.tw/handle/09710826206353861145 |