The Observation of Facilities Layout and Planning at University Cafeteria in Southern Taiwan

碩士 === 康寧大學 === 食品餐飲管理研究所 === 100 === Abstract Taiwan is a subtropical area with hot and humid climate almost all year round, like hotbeds suitable for the growth and reproduction of bacteria in food. Thus, it’s very important to pay much more attention to food sanitation and safety. Restaurants in...

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Bibliographic Details
Main Authors: Chu-Ben Chen, 陳主邠
Other Authors: Shyue-Yu Lee
Format: Others
Language:zh-TW
Published: 2012
Online Access:http://ndltd.ncl.edu.tw/handle/50563276792049108677