Antioxidant Activity and Antimutagenicity for Loguat (Eriobotrya japonica Lindl.) Leaves and Its Development of Healthy Food

Antioxidant Activity and Antimutagenicity for Loguat (Eriobotrya japonica Lindl.) Leaves and Its Development of Healthy Food

碩士 === 國立嘉義大學 === 食品科學系研究所 === 100

Bibliographic Details
Main Authors: Yi-Han Weng, 翁怡涵
Other Authors: 徐錫樑
Format: Others
Language:zh-TW
Online Access:http://ndltd.ncl.edu.tw/handle/35714133430922850982
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spelling ndltd-TW-100NCYU52530272015-10-13T21:12:55Z http://ndltd.ncl.edu.tw/handle/35714133430922850982 Antioxidant Activity and Antimutagenicity for Loguat (Eriobotrya japonica Lindl.) Leaves and Its Development of Healthy Food 枇杷葉之抗氧化活性與抗致突變性及其保健食品之開發 Yi-Han Weng 翁怡涵 碩士 國立嘉義大學 食品科學系研究所 100 徐錫樑 學位論文 ; thesis 0 zh-TW
collection NDLTD
language zh-TW
format Others
sources NDLTD
description 碩士 === 國立嘉義大學 === 食品科學系研究所 === 100
author2 徐錫樑
author_facet 徐錫樑
Yi-Han Weng
翁怡涵
author Yi-Han Weng
翁怡涵
spellingShingle Yi-Han Weng
翁怡涵
Antioxidant Activity and Antimutagenicity for Loguat (Eriobotrya japonica Lindl.) Leaves and Its Development of Healthy Food
author_sort Yi-Han Weng
title Antioxidant Activity and Antimutagenicity for Loguat (Eriobotrya japonica Lindl.) Leaves and Its Development of Healthy Food
title_short Antioxidant Activity and Antimutagenicity for Loguat (Eriobotrya japonica Lindl.) Leaves and Its Development of Healthy Food
title_full Antioxidant Activity and Antimutagenicity for Loguat (Eriobotrya japonica Lindl.) Leaves and Its Development of Healthy Food
title_fullStr Antioxidant Activity and Antimutagenicity for Loguat (Eriobotrya japonica Lindl.) Leaves and Its Development of Healthy Food
title_full_unstemmed Antioxidant Activity and Antimutagenicity for Loguat (Eriobotrya japonica Lindl.) Leaves and Its Development of Healthy Food
title_sort antioxidant activity and antimutagenicity for loguat (eriobotrya japonica lindl.) leaves and its development of healthy food
url http://ndltd.ncl.edu.tw/handle/35714133430922850982
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