A Study on Localized Identity of Taiwan Onion
碩士 === 國立高雄餐旅大學 === 台灣飲食文化產業研究所 === 100 === Influenced by recently growing globalization in Taiwan, cheap imported agricultural products have though edged out locally produced equivalents, this trend also contributes to the development of local food-themed identification movement. Onion can be named...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2012
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| Online Access: | http://ndltd.ncl.edu.tw/handle/48098862378496549404 |