Exploring service quality of fast food chain stores byapplying IPA--- The case of Senior High School studentsin Kaohsiung
碩士 === 國立高雄餐旅大學 === 餐旅管理研究所在職專班 === 100 === The purpose of the study is to investigate high school students’ recognition of the importance and performance of the chain fast-food restaurants. Some strategies are further proposed for the authorities of chain fast-food restaurants. The subjects in this...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2012
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| Online Access: | http://ndltd.ncl.edu.tw/handle/35450104573714707573 |