The effects of different pigments on red pigmentation of skin of koi (Cyprinus carpio) and goldfish (Carassius auratus)
碩士 === 國立臺灣海洋大學 === 水產養殖學系 === 100 === The aim of this study is to evaluate the effects of different pigment sources and levels on skin coloration of koi and gold fish. Experiment I: Goldfish(3.22g) and koi(26.87g) were fed with diets containing synthetic astaxanthin (5, 10, and 15 g/kg), Chlorella...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2012
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| Online Access: | http://ndltd.ncl.edu.tw/handle/21696093608293891375 |