Neuroprotective Effects of Tea Polyphenol on Middle Cerebral Artery Occlusion Induced Focal Cerebral Ischemic Stroke in Rats
碩士 === 國立臺灣海洋大學 === 食品科學系 === 100 === Ischemia strokes accounted for the majority of stroke cases (70 %). Cerebral ischemic stroke will cause further oxidative stress associated with the expansion of a variety of brain damage mechanisms. Therefore, there have been numerous studies using of antioxida...
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Format: | Others |
Language: | zh-TW |
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2012
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Online Access: | http://ndltd.ncl.edu.tw/handle/51612870845494223596 |