Self-regulation in the Food Manufacturing Industry and its Impacts on Quality and Safety of Food Materials

碩士 === 國立臺灣海洋大學 === 食品科學系 === 100 === Abstract In recent years, the food quality and safety problems had drawn great attentions in the world. This is due to an increased food scandal behind current food safety assurance system which is so far the food companies and government count on. When the plas...

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Bibliographic Details
Main Authors: Pao-Yueh Yang, 楊寶月
Other Authors: Hsin-I Hsiao, Ph.D.
Format: Others
Language:zh-TW
Published: 2012
Online Access:http://ndltd.ncl.edu.tw/handle/77460422895590614016