Food safety issues and Risk perception of public: A situational theory of problem solving
碩士 === 世新大學 === 公共關係暨廣告學研究所(含碩專班) === 100 === In recent years, as consumers' health awareness-raising, the public gradually pay more concern with health-related food safety issues. With the concept of risk society, the advanced complex of food science and technology expose human to the r...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2012
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| Online Access: | http://ndltd.ncl.edu.tw/handle/01351910862598354799 |