The Constituents of Mondia whieti and Ruellia tuberosa for Enhancement of Glucose Uptake and Inhibition of Xanthine Oxidase
碩士 === 臺北醫學大學 === 生藥學研究所 === 100
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2012
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| Online Access: | http://ndltd.ncl.edu.tw/handle/22440164637682931621 |