Joint Product Development Proposal:In Case Of The D.E CHUNG HUA FOODS CO., LTD. and NEW PALACE INTERNATIONAL CO., LTD.

碩士 === 國立雲林科技大學 === 創業管理碩士學位學程 === 100 === Food restaurants, the rise of the relative food safety and hygiene also can not be ignored in recent years become an important food safety, food restaurants busy and hurriedly eating out quickly resolve a meal, but who can guarantee that the importance of f...

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Bibliographic Details
Main Authors: Hsin-Yi Chiang, 江信億
Other Authors: Han-Sheng Lei
Format: Others
Language:zh-TW
Published: 2012
Online Access:http://ndltd.ncl.edu.tw/handle/22276958808769801908