In vivo study on the Anti-Fatigue Health Benefits of Liquid Cultured Taiwanofungus camphoratus
碩士 === 銘傳大學 === 生物科技學系碩士班 === 101 === Abstract Taiwanofungus camphoratus is an edible fungus and becomes very popular during the past decades because of the proved health improvement function to human body. However, mass scaled culture of Taiwanofungus camphoratus is limited by its natural habit...
Main Authors: | Yun-li Chang, 張云力 |
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Other Authors: | chien-wei cheng |
Format: | Others |
Language: | zh-TW |
Published: |
2013
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Online Access: | http://ndltd.ncl.edu.tw/handle/85013734142495243014 |
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