Preparation and purification of functional peptides with mineral chelating activity from milkfish (chanos chanos)scale

碩士 === 國立高雄海洋科技大學 === 水產食品科學研究所 === 101 === The objective of this study is to establish a manufacture conditions for preparing functional peptides with mineral chelating activity from milkfish scales. The milkfish scales were washed, dried, and milled into powder, then treated with commercial enzyme...

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Bibliographic Details
Main Authors: Hung-Chang Li, 李鴻昌
Other Authors: Jen-Min Kuo
Format: Others
Language:zh-TW
Published: 2013
Online Access:http://ndltd.ncl.edu.tw/handle/30617011518869166238