The Study of the relationship between Price promotions, perceived quality and purchase intention of restaurant
碩士 === 國立高雄第一科技大學 === 行銷與流通管理研究所 === 101 === In recent years, Taiwan''s restaurant development was good, the face of increasing competition, all Owners always used increase turnover by the efforts of marketing practices. For the past marketing research was fewer research and analysis the &...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2013
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| Online Access: | http://ndltd.ncl.edu.tw/handle/88842281167482157316 |