Effect of carbonic maceration on physicochemical properties and methyl anthranilate content in Niagara and Golden Muscat white wines

碩士 === 國立屏東科技大學 === 食品科學系所 === 101 === There are three kinds of strain grapes to make wine such as Vitis labrusca, Vitis vinifera and Vitis vinifera × Vitis labrusca in the world. Taiwan is in the subtropical area, the climate is warm and wet, so the Vitis vinifera × Vitis labrusca grapes grow bette...

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Bibliographic Details
Main Authors: Yi-Chen Chen, 陳怡臻
Other Authors: Ming -Chang Wu
Format: Others
Language:zh-TW
Published: 2013
Online Access:http://ndltd.ncl.edu.tw/handle/10967273963718252202