A Study of the Service Quality , Customer Satisfaction & Loyalty in the Chain Food & Beverage Industry -Using Huwei Iron Chef lo mei as an Example

碩士 === 國立虎尾科技大學 === 經營管理研究所 === 101 === Recent years, the government vigorously promote the innovation services, and committed to build a international strength of Taiwan''s chain and franchise brand, and hopes to become a chain and franchise industry driven by the engine of econom...

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Bibliographic Details
Main Authors: Sheng-Yen Hsu, 許勝彥
Other Authors: Shu-Chen Chang
Format: Others
Language:zh-TW
Published: 2013
Online Access:http://ndltd.ncl.edu.tw/handle/32w62n