A Case Study of the Competency of “Blue-collar” Worker in a Food Company

碩士 === 國立中正大學 === 企業管理研究所 === 102 === After searching the literature on competency, the researcher found that most literature studied managers’ competencies. The studies of blue-collar workers’ competencies are just few. However, the percentage of blue-collar workers in a company is actually the lar...

Full description

Bibliographic Details
Main Authors: Wu Kuo-Pin, 吳國斌
Other Authors: 陳加屏
Format: Others
Language:zh-TW
Published: 2014
Online Access:http://ndltd.ncl.edu.tw/handle/89145787914794944352