The Antioxidative, Anti-inflammatory and Tyrosinase Inhibition Activities of Taiwan Japonica 9 Germinated Brown Rice Extracts
碩士 === 大葉大學 === 生物產業科技學系 === 102 === In this study, we used TJ9 brown rice as the material. TJ9 brown rice was first soaked in the solution of distilled water or 5mM of L-glutamic acid aqueous solution for 24 hours, under the temperature of 36 degree Celsius, in a dark and airless condition for germ...
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2014
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| Online Access: | http://ndltd.ncl.edu.tw/handle/04529073686762105663 |