The Effects of Added Kumquat Sauce on the Texture and Aroma Profiles of Bread
碩士 === 弘光科技大學 === 食品科技所 === 102 === Kumquat, common name is “Oval Kumquat” (Rutaceae) (Fortunella).In addition to rich in vitamins and minerals, with health benefits,kumquat has also more functional ingredient rich in phenolic compounds its polyphenols have been shown to have antioxidant and anti -i...
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| Format: | Others |
| Language: | zh-TW |
| Online Access: | http://ndltd.ncl.edu.tw/handle/04822026973089647567 |