Using two in vitro exposure models to assess toxic effects of two chemicals in cooking oil fumes on human lung cells.
碩士 === 高雄醫學大學 === 職業安全衛生研究所 === 102 === Recently, a lot of evidences indicate that household and occupational exposure to cooking oil fumes (COFs) has been associated with lung cancers and other diseases. Additionally, IARC classified emissions from high-temperature frying as group 2A. Therefore, it...
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2014
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| Online Access: | http://ndltd.ncl.edu.tw/handle/3nt2qc |