Old Han Korean Kitchen ─ Key Factors of Entrepreneurial Success
碩士 === 崑山科技大學 === 企業管理研究所 === 102 === This case-studQQy adopts a case-teaching type to discuss the key factors of entrepreneurial success of food and beverage industry. We use the in-depth interview the entrepreneur and customers to collect data in research. Old Korean’s operation characteristics a...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2014
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| Online Access: | http://ndltd.ncl.edu.tw/handle/58f99k |