Study on optimal operation condition of Cinnamomoum osmophloeum Kanehira fractioned by supercritical carbon dioxide and antioxidant activity of fractions

碩士 === 國立嘉義大學 === 食品科學系研究所 === 102 === The purpose of this study was to investigate the optimal operation conditions for fractionation of the bio-components, including cinnamaldehyde, proanthocyanidin, polyphenols and flavonoids, of Cinnamomoum osmophloeum Kanehira leaves ethanol extract using super...

Full description

Bibliographic Details
Main Authors: Li-Ting,Chiu, 邱莉婷
Other Authors: Be-Jen,Wang
Format: Others
Language:zh-TW
Online Access:http://ndltd.ncl.edu.tw/handle/95855061205556120945