A Study of Impression, Service Quality and Customer Satisfaction on Personalized Coffee Shop

碩士 === 南華大學 === 企業管理系管理科學碩博士班 === 102 ===   Because of the extended of main multiple store and change of the convenience store. Makes the local café hard to run the business and face a lot of challenge. While the individual Café is low scale, short of source and no brand. But as the esthetics cultur...

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Bibliographic Details
Main Authors: Chih-Hao Yu, 于之浩
Other Authors: Tung-Sheng Kuo
Format: Others
Language:zh-TW
Published: 2014
Online Access:http://ndltd.ncl.edu.tw/handle/02890966366851206359