Study of Accepting the MSC Marine Eco-labeling Certification : Case Study of Keelung Citizen
碩士 === 國立臺灣海洋大學 === 海洋事務與資源管理研究所 === 102 === Aquatic product is an important food source of human. With the rising awareness of global food security and environmental protection, seafood safety verification and eco-labeling are considerable emphasis on international business. Since 2000, the promoti...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2014
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| Online Access: | http://ndltd.ncl.edu.tw/handle/wd8nhj |