Critical Factors for Enterprises Willingness to Adopt Food Traceability Cloud Services

碩士 === 國立臺北科技大學 === 服務與科技管理研究所 === 102 === Users of food traceability cloud can be divided into two main roles: Food producers and customers who employ traceability researching in order to have better knowledge on food quality, nutrition and so on. So far, the key to employ the cloud of food traceab...

Full description

Bibliographic Details
Main Authors: Fu-Jing Lai, 賴芙靖
Other Authors: 陳銘崑
Format: Others
Language:zh-TW
Published: 2014
Online Access:http://ndltd.ncl.edu.tw/handle/m6y45g