The Chopsticks Design in the Well-Being of Dining Situation
碩士 === 大同大學 === 工業設計學系(所) === 102 === This study aimed to understand the chopsticks design in the well-being of dining situation. To do this, three experiments were carried out. Experiment I used open questionnaire to investigate the the well-being of dining situation. According to the results, fort...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2014
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| Online Access: | http://ndltd.ncl.edu.tw/handle/vu6npw |