The Effect of Applying with Multimedia Courseware on Baking Instrution of Product Class for Senior Vocational High School Students
碩士 === 國立雲林科技大學 === 技術及職業教育研究所碩士班 === 102 === The thesis of this study was to explore the differences between " digital materials " and " traditional materials" in the baking class for vocational high school students in the field of academic achievement, performance assessment....
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2014
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| Online Access: | http://ndltd.ncl.edu.tw/handle/34773543347826945309 |